Its very rare like us here in abroad can eat our traditional dishes ,like my favorite dish "Pinakbet", Its a mix vegetables like, squash, okra,eggplant..etc... since its hard to find "Bagoong "here in supermarket, I replace it "Patis" or nampura... Or you can put also a coconut milk ,same ingredients but in different taste and its called Ginataang Gulay.
